SHOP JERKY

The backbone of the jerky industry.

This is where it all started. Born from the original recipe Sue Boyd perfected in her home kitchen, our tender brisket beef jerky has grown into a collection of bold, crave-worthy flavors.

From sweet and savory combinations to classic beef jerky goodness, every bite is packed with the flavor and quality that started it all.

Made for carnivores. Built to satisfy.

Think you can handle the heat?

Our spicy jerky lineup brings the heat at every level. Start with the mild kick of our Sweet & Spicy, or turn things way up with the face-melting intensity of our Creeping Reaper.

Made with some of the hottest peppers on the planet, Creeping Reaper delivers serious heat without sacrificing the bold, savory flavor you expect from our jerky.

Fear the Reaper. Then take another bite.

Bacon jerky. Yes, bacon jerky.

Nearly a decade ago, Boyd Specialties was among the first jerky producers in America to bring bacon jerky to large-scale production. And after all these years, the reaction hasn’t changed.

One bite in, and the response is almost always the same: a big grin, another bite, and a simple “Wow!”

We took the rich, smoky flavor of bacon and turned it into a snack that somehow makes bacon even better.

It’s crispy, savory, satisfying, and seriously hard to stop eating.

Good spirits. Great jerky.

The alcohol cooks out during the drying process—so unfortunately, you won’t be getting a buzz from our jerky. You’d have to eat roughly 34,213 bags in under three minutes to even have a shot!

What does stay behind is the incredible flavor. Our alcohol-inspired brisket beef jerky captures the rich, bold notes that pair perfectly with tropical rum, the sweet burn of whiskey, or the crisp, salty bite of a cold beer.

All the flavor. None of the buzz. Just really good jerky.

Big flavor. Easy to grab. Hard to put down.

Packed in a convenient 4-pack, our Meat Sticks are made with premium pork and beef for a satisfying snack wherever hunger hits.

At Boyd Specialties, we’re known for making quality meat snacks—and these sticks are no exception. Perfect for the road, the trail, the jobsite, or whenever you need a quick protein-packed bite.

Grab a pack. Tear one open. Enjoy the flavor.